The way to beautify the family balcony is not how much money is spent. As long as we are willing to start hands, we can make our home full of green and create an atmosphere where families and nature can live in harmony. This will make our lives colorful and refreshing. The beautification of the family balcony has been gradually upgraded from the original cultivation of flowers to growing vegetables. Many families plant vegetables with short growing period and space-saving on the balcony.
Leading naturally into the room, as long as there is a balcony on the line, because the current lifestyle is to open up the balcony vegetable garden, planting vegetables. The short-growing vegetable varieties grown on the balcony include: sprouts, garlic sprouts, rapeseed, and oiled wheat dishes, as well as space-saving radishes, onions, and ginger. Hands cultivate seed and began our wonderful farming experience. Facing the “garden†daily, I feel the greenery and I feel more comfortable than having a private garden.
Balcony vegetables need to consider the use of basic fertilizer function, from the ecological point of view, the fermentation of Kimpo microbial fermentation of the substrate does not contain live bacteria, eggs, does not contain harmful substances, the rapid fermentation of goldfish fermentation agent to achieve sterilization and anti-virus, The purpose of removing eggs. From the aspect of nutrient conditions and growth environment, the substrate fermented by the microbial fermentation agent is more conducive to the growth of the vegetable than the soil. The organic fertilizer and fermented substrate fermented by the golden baby dry fermented bed can be used as a base fertilizer, not burning seedlings, but also can provide the nutrition needed by the vegetables without adding other fertilizers.
For beginners, it is advisable to choose easily grown vegetables or fast-growing vegetables. For example, sprouts and oiled wheat are two kinds of fast-growing lettuces that can be grown all year round and grow fast. They can be harvested in about five or six weeks. Bitter gourd, onion, ginger, and other adaptability, and its own share of a special taste, some insects do not like close, growing fast, do not need cumbersome manual management. The first time you harvest your own vegetables, you can also increase your self-confidence.
Balcony vegetables have become part of modern home gardening today. The vegetables on the balcony are a healthy lifestyle, but also stimulate people's interest. If you are facing a computer or television all day long, you may wish to have a variety of vegetables. If you grow your own vegetables without fertilizers and pesticides, we can eat healthy, green organic vegetables. Can we better decorate our family's balcony and make our home full of green, why not? Vegetable technology details, please contact: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Recommended reading:
1. Family balcony planting ecological tomatoes, peppers, eggplants
2. How to plant ecological sprouts on the home balcony
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