Bean storage

Optimal storage temperature: 3-5 °C Relative humidity: 90-95% RH Cold damage: 3 °C below the harvest should pay attention to pre-cooling, water-cooled pre-cooling, but also strong pre-cooling ventilation. Since cowpea has a chilling phenomenon below 3°C, it should avoid using crushed ice directly on the bean surface. The appearance of water-soaked spots on the surface of cowpeas and gradual enlargement of rot are the symptoms of cold damage. The storage of cowpea should pay attention to maintain high humidity, otherwise it will shorten the storage period due to more water loss. Storage temperature (°C) 0 5 10 15 Room temperature (25°C) Storage period (day) 4-8 9-12 7-10 Within 2-3 days

Tableware

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