Japanese cultivation of edible fungi with peat

Japanese mushroom cultivation with peat [Date: 2005-4-22] Source: Author: [font: medium and small] Japanese researchers successfully a kind of 20-30% peat and greasy and cereals (are dry matter)? A method of cultivating edible fungi in a mixed culture medium for the main use. Before the cultivation, the long fibers in the peat are cut and chopped, and a mixture of barley crust, rice bran, and sawdust that can effectively increase ventilation is added, and then bottling, sterilization, and inoculation are performed. When the formula is suitable, the recovery rate of each bottle of Pleurotus ostreatus is 55%, which is 30% higher than that of Pleurotus ostreatus cultivated with wood chips and rice sugar medium. The growth period can be shortened from 50 days to 56 days to 40 days. This medium is also suitable for cultivation of mushroom and other edible mushrooms.

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